HT – Taste and See Cooking Class

LEARN TO COOK WITH US!

This month we will be making chicken and vegetables!

Please bring 2 lbs of red potatoes and 4 carrots.  Bring a rimmed 13×9 or 18×13 baking pan, and kitchen shears if you have them.

We will supply the whole chicken, seasonings, etc.  Every participant will bring home their own dish.

If interested in this month’s class, please reach out to Pam F. at pamela.feldhues@gmail.com, or call the parish office.  Please RSVP by Jan 9.